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    Cakes

    Carrot Cake with Pumpkin Pure

    Every time that I make carrot cake it just reminds me of my childhood and makes me want to share this part of me.  …

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    November 23, 2022
  • Cakes

    Chocolate Biscuit Cake

    September 18, 2022
  • Breads

    Oatmeal Loaf

    September 3, 2022
  • Desserts

    Baba de camelo

    July 28, 2022
  • Desserts

    Passion fruit panna cotta

    February 11, 2022
  • Appetizers

    Baked Plantain Chips

    February 2, 2022
  • Cakes

    The Gingerbread House cake

    December 20, 2021
  • Cakes

    My Mum’s Carrot Cake

    December 8, 2021
  • Desserts

    Banana pudding

    November 3, 2021
  • Main dishes

    Veggies + BBQ sauce

    October 27, 2021
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didiinthekitchen
Focaccia Recipe 250g bread flour 50g 00 flour Focaccia Recipe 250g bread flour 50g 00 flour 225g water 75g levain 6g salt Mix flour and water, leave to rest for 45 min. Add levain and salt, mix until no more salt is seen, rest for 1 hour. 4 x coil and fold, every 30 min. Proor for 1 hour at 26°C. Cold fermentation in the fridge. Next day, place a parchment paper into a baking dish and pour some olive oil on the parchment paper. Place the dough, slowly stretch the edges. Leave to proof until double (2-3 hours at 26°C) Pour olive oil on top and dimple with your fingers. Put some salt. Any topping you desire, optional. Bake at 220°C for 30 min. #didiinthekitchen #lifeofafoodie #foodcreations #bakebakebake #bakewithme #focacciabread #sourdoughfocaccia #sourdoughbreads #homebakedbread #bakingathome #artisanbakery
Banana triffle 🍌 1/2 can of condensed milk 1 Banana triffle 🍌 1/2 can of condensed milk 1 Vanilla Instant Pudding (Jello) 480 ml of cold milk 2 cups of heavy cream 1 tbsp granulated sugar Crumbled cookies or whole 4 medium bananas Method Whisk together the milk with the condensed milk. Add in the instant pudding, beat until no lumps are seen. Transfer to a baking dish, cover and refrigerate. Use the whisk attachment of the stand mixer to whip the heavy cream with the sugar until stiff peaks form. On low speed add the pudding mixture. You should have a smooth pudding mixture. To assemble: start to layer the pudding, crumbled or whole cookies and sliced bananas. Repeat the layers. On the top sprinkle with crumbled cookies and decorate with some left sliced bananas and peanuts (optional). Refrigerate for at least 4 hours. #didiinthekitchen #lifeofafoodie #foodcreations #bakebakebake #bakewithme #triffle #bananapudding #puddingvanilla
In this moment I would like life to be as sweet an In this moment I would like life to be as sweet and fluffy as these rolls with gianduja chocolate paste. Frosting recipe 2tbsp cream cheese, 2 tbsp milk and 1/2 cup powdered sugar, 2 tsp of gianduja paste. . . . . . #didiinthekitchen #lifeofafoodie #foodcreations #bakebakebake #bakewithme #sweetrolls #gianduja #chocolateganache #milkbread #homemaderolls

RECENT PUBLICATIONS

Carrot Cake with Pumpkin Pure

November 23, 2022

Chocolate Biscuit Cake

September 18, 2022

Oatmeal Loaf

September 3, 2022

Baba de camelo

July 28, 2022

Passion fruit panna cotta

February 11, 2022

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